This is an Amish recipe! I love it. I like it better than pecan pie, actually.
1/4 cup butter, softened
1/2 cup white sugar
1 cup dark karo syrup
1/4 tsp salt
3 eggs
1/2 cup rolled oats
1/2 cup flaked coconut
Mix all ingredients well with a whisk. Pour in deep dish pie shell and bake at 350 for 50 minutes. It is better if it is allowed to cool before eating.
Yummy!
Wednesday, December 10, 2008
Mock Pecan Pie (Coconut Oatmeal)
Posted by Rachel at 9:04 AM
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment